Crabmeat
Colossal
The largest pieces of meat picked from crab’s two fin muscles. (max 45 pieces per can)
Jumbo lump
Large pieces of meat picked from medium to large size crabs, perfect for cocktail hour and jumbo crab cakes. (average 90 pieces per can)
Super Lump
Large chunks of white meat or broken Jumbo, perfect for premium crab cakes.
Lump
Perfect white meat for use in Crab Cakes, Dips, Salads & Casseroles
Claw
Brown Meat from the Claws & Legs of the Crab
Special
Small piece of meat picked from the body of the crab, perfect for dips and stuffing.
Fish
Salmon Belly
A staple item in Filipino and Asian cuisine, rich of fish oil and flavor.
Tilapia
First of its kind in the market, wild caught Tilapia from the Nile.
Tuna
Sashimi-grade Tuna available for sushi lovers.
Shellfish
Blue Crab
Crawfish
Shrimp
Tunisian olive oil
OLYFO is a company specialized in the production and distribution of Premium Bottled & Bulk Extra Virgin Olive Oil.
We ensure you have the best of the Tunisian terroir as we handpick the olives and extract its pure juice using the latest technologies to provide you with a fresh, tasty, and healthy gastronomic experience.
